Best Sous Vide Machine Enjoy A Healthier and Better-Cooked Meal

Best Sous Vide Machines: Enjoy A Healthier and Better-Cooked Meal

Sous vide has always been known as one of the healthier ways of cooking your food and ensuring that the taste and flavors are kept in the food. For those of you with no clue what sous vide cooking is, it is the cooking of your food in a precision cooker that uses hot water to cook.

Your food will not be touching the water at any stage of the cooking process, but they will be placed in sealed plastic bags and then placed inside the water for a thorough and precise cook.

The sous vide machine is one of the most multifunctional appliances that you could possibly have in your kitchen. Since it generally uses only water, your food will be much healthier and the cleaning of the machine afterward will not be as time-consuming or difficult compared to cleaning normal pots and pans.

We have decided to find the best sous vide units – they could possibly change your life (and perhaps even your weight as well). Sous vide machines are also great for fast meals to save you some extra time while keeping you away from takeout.

But before we dive into the best sous vide machines, there are a few features that you will need to be aware of to allow you to get the most use out of your machine and also ensure that you are buying a quality sous vide unit.

Key features to take note of in the top sous vide machines

Since we are aware of the tight economic circumstances that people face on a daily basis now, we have highlighted these features for you to ensure that the sous vide machine that you plan on buying does really enable you to live a healthier lifestyle and to ensure that you get value for your money.

That said, let’s look at a few of the key features we expect in the top sous vide machines:

Water capacity

The water capacity will indicate how much water the machine is capable of holding and this will also influence things like the amount of food that can be cooked at one time, as well as the temperature that can be achieved.

Machine depth or size

The size or the depth of the machine will play a crucial role in determining the amount of food that can be cooked at one time. There are, however, smaller machines that will allow you to cook only one meal, while the bigger and more expensive machines will enable you to feed the whole family.


The temperature determines how fast the food can be cooked. The longer the machine is capable of maintaining the same temperature, the more thoroughly your food will be cooked and the tastier it will be.

Water depth

Not something we always take into consideration, but most cooking appliances have water limits that will show how much water it can take. Depending on what you want to do with your sous vide equipment, this may be a consideration.


The timer will indicate the time it will take to cook your meal and also be a kind of a safety feature like the ones found in slow cookers. Should you plan on cooking a meal overnight, the timer will work to regulate the temperature and ensure that the food is not overcooked.


The display is also fundamentally important, as it will show you many of the details of the machine as well as the temperature and the current water level. Since water does evaporate during sous vide cooking, the display is great for seeing if you need to add more water as well as checking on the cooking progress.

By looking at these 6 features, you should be able to get a general idea of how different sous vide machines operate and which ones are the best fr your needs.

Key benefits of cooking with a sous vide machine

Locks in the flavor

With sealed plastic bags, all the flavor will be kept inside and the effect of evaporation will not be able to rob you of the added spices and sauces that you might have added.

Healthier food

The sous vide machine does not require any oils or fancy additives, thus giving you total control of what you add to the food in the sealed plastic bag. Sous vide gives you the opportunity to eat healthier.

Faster meals

There will be no more excuses for buying takeout with the sous vide machine and with the temperature regulator, you will be able to regulate the speed at which you want the food to be done.

Now that you understand some of the benefits that you can have with the sous vide machine you will be able to make a smart choice, but which one should you buy? In order to help you choose, we have listed 5 of our favorite units for you to look at and find the perfect one for your kitchen.


Sous Vide Supreme Water Oven, SVS10LS
  • Provides an easy way to prepare gourmet meals
  • Silent operation and push-button convenience
  • Temperature control keeps water within one degree of its ideal setting
Tribest Sousvant SV-101 Immersion Cooker Sous Vide...
  • GOURMET-RESTAURANT RESULTS: Cook like a pro from your home's comfort by bringing an intense flavor and luscious textures to even the...
  • SOUS VIDE MADE EASY: A 1000-watt circulation system rapidly heats and cools water regardless of fill levels. Temperature range is 95–194...
  • USER-FRIENDLY: An all-digital display, settings and monitoring; a removable carafe ensures easy filling/disposal of water; and a safety...
Gourmia GSV550 9 Qt Sous Vide Water Oven Cooker with Digital...
  • SELF CONTAINED: Constant 360º water circulation maintains even and gentle heat- cooking food to moist perfection while allowing rich, deep,...
  • 9 QUART: Insulated stainless steel body has a spacious nonstick interior for bulk cooking, but small counter-top footprint. Comes with a...
  • DIGITAL CONTROL: Easily adjustable cooking controls of up to 200°F and 72 hours, and LCD display with precise time/temperature readings.
Grant Sous Vide SVE26 Water Bath, Silver
  • Precision temperature control with stability of 0.2 Degree
  • Temperature pre-sets to select commonly used temperatures as well as a countdown buzzer
  • Drain tap to allow for easy draining
Gourmia GMC650 11 in 1 Multi Cooker + Sous Vide - LCD...
  • 11 in 1: LCD display features a huge host of functions; sous vide, saute, bake, steam, stew, roast, rice maker, slow cooker, yogurt and keep...
  • 6.5 QUART: Durable stainless steel housing with easy-lift handles, tempered glass lid for effortless monitoring, and die cast aluminum...
  • KEEP WARM: Ensures your dinner stays patiently piping hot until you’re ready for it!
Sous Vide Supreme Demi Water Oven, Black, SVD-00101
  • Provides an easy way to prepare gourmet meals
  • Silent operation and push-button convenience
  • Temperature control keeps water within one degree of its ideal setting
Gourmia GSV900 Sous Vide Self Contained Circulating Water...
  • Create restaurant quality meat, poultry, fish and more. Sous vide delivers surreal buttery textures while infusing food with robust flavor
  • Completely control the cooking process with precise temperature and circulation control
  • The gentle cooking method means that even delicate foods like salmon can be cooked for hours, leaving ample time for flavors to penetrate


With that being said, let’s look at the top sous vide machines currently on the market.

Sous Vide Supreme Water Oven

Water capacity: 11.2 liters

The Sous Vide Supreme Water oven is one of the more versatile and bigger machines on the market and it can hold up to 11.2 liters of water. This machine will be perfect for users looking to cook soup and even specialty dishes overnight at a lower temperature without having to refill the machine every few hours.

The temperature control on the easy-to-use display area will ensure that the temperature stays within 1 degree of the ideal temperature to help ensure that our food is cooked thoroughly and more fluently.

The maximum temperature is 210 degrees Fahrenheit, which will ensure that you can cook items like chicken at a little faster pace and still keep it from drying out.

Furthermore, you will be capable of setting the time up to 99 hours ahead and the timer will regulate the temperature to ensure that you need not keep constant watch over the machine. This makes the sous vide machine great for leaving overnight or even when you are at work during the day.


  • Maximum temperature of 210 degrees Fahrenheit
  • Easy-to-use digital LED display
  • Safety timer
  • 2-liter water capacity

Things to Be Aware Of

  • No vacuum sealer included

We highly recommend this sous vide machine for the amount of value that it provides to the user and the fact that it is really multi-functional.

This machine is also extremely safe and will be great for cooking for the entire family and even cooking when you are not home. The timer will regulate the temperature and your food will not be overcooked or raw, but just perfect.

Tribest Sousvant SV-101 Complete Sous Vide Circulator

Water capacity: 11.4 liters

The Tribest Sousvant SV-101 complete sous vide circulator works a little different than most other sous vide machines and you will have all of the needed equipment included upon purchase.

The circulator does not contain a specific amount of water, but the water is constantly circulated throughout the machine with the powerful 1000 watt built-in circulatory system.

The transparent carafe is also removable and you will be able to monitor the progress of the food during the cooking process, thus ensuring that you will have much more control over the temperature of the food.

Since water is used, the carafe can also be easily cleaned with a just a little wipe to ensure that your cooking equipment is spotless.

Furthermore, the machine is extremely quiet and great for cooking foods that take longer to complete. The LED screen features a timer as well, thus helping you to set the time for the food to cook without having to be present constantly.


  • Massive 11.4 liters water capacity
  • Great for overnight use
  • Easy to clean
  • Does not take up a lot of kitchen space

Things to Be Aware Of

  • Higher price

If you plan on cooking that perfect meal for the family without having to make the entire kitchen dirty, this machine will be one of the best choices for you.

You will never overcook any meal ever again and the kitchen will always be clean after each meal. We highly recommend this sous vide machine for people who love to entertain guests.

Gourmia GSV550 9 Qt Sous Vide Water Oven Cooker

Water capacity:  10.2 liters

The Gourmia GSV550 9 QT sous vide water oven cooker is much smaller than the first one on the list, but it does have many of the same features as well as an included stainless steel rack that will allow you to put multiple sealed bags with food in for cooking food separately, but having everything complete at the same time.

This sous vide machine has a maximum temperature of 194 degrees Fahrenheit to ensure that your food is evenly cooked. The timer can be set for anywhere between 30 minutes and 72 hours.

This means that you will be capable of cooking food throughout the night, and even when you are at work, to be ready after the long day. The cleaning process is quite easy, since only clean water will be used.

The stylish brushed stainless steel design also adds to the durability of the machine and you will be able to have it stand on display in the kitchen. Furthermore, the LED display is really easy to use and it uses a 1000 watt power supply to regulate the temperature.


  • Stylish and durable design
  • Cook multiple items at a time
  • 194 degree Fahrenheit max setting
  • Really affordable

Things to Be Aware Of

  • Only 6 liters is recommended for cooking

We highly recommend this machine for bachelors or people cooking for smaller families. The machine is actually quite affordable and it will not take up a lot of space in the kitchen. Meals will also come out perfectly every time, but only a little food can be cooked at a time.

Oliso 60001000 Smart Hub Induction Cooktop

Water capacity: 12.6 liters

The Oliso 60001000 Smart Hub Induction cooktop has definitely been designed to accommodate people with larger families and might even be used industrially by restaurants for their healthy meals.

The machine features a powerful 1500 watt immersion circulator to heat up the water and start the cooking process. At lower temperatures, the machine will also use less power, thus saving you power consumption as well for those longer cooking meals.

The regulator will also ensure that your temperature does not go past or under that amount of the ideal temperature that you have chosen to have your meals cooked at.

The larger removable top machine will allow you to cook multiple different bags of food at the same time as well, thanks to its immense size.

Furthermore, the maximum time limit on the timer is 48 hours; with not many meals requiring more than that, you could just continue your day while those ribs effortlessly cook off the bone for 48 hours.

The transparent carafe will also allow you to view the cooking process the entire time to ensure everything is going to plan.


  • Large 12.5-liter water capacity
  • Cook multiple bags at once
  • Keeps temperature regulated close to the ideal temperature
  • Easy to clean carafe

Things to be Aware Of

  • More expensive

We recommend this sous vide machine to people with larger families and looking to cook more meals at a time. You could even possibly cook the entire week’s meals and keep them sealed up to lock in the flavor, but you can rest assured that your meals will keep on coming out perfectly.

Hamilton Beach Professional Sous Vide Water Oven

Water capacity: 6.5 liters

Last, but certainly not least, we have the Hamilton Beach Professional Sous Vide water oven for smaller families and also bachelors who love to cook and eat healthy food.

This sous vide machine is really versatile and will offer you great value thanks to the multi-functionality that it will provide you with. For specialty dishes, the sous vide oven can also double as a slow cooker to get those specialty dishes perfectly cooked.

With a maximum temperature of 210 degrees Fahrenheit as well as a time limit of 72 hours, there will be no need for you to babysit those ribs until they fall off the bone, thus allowing you to continue with your day’s work until the food is ready.

The glass lid makes it easy to view the food on the inside and monitor the cooking process, while the machine will automatically switch to warm the food when the timer has run out, thus ensuring that your food will be warm, fresh and ready to eat, even if you happen to run a little late because of the traffic in the city.


  • Small and compact
  • Provide multifunctional use
  • Easy to clean
  • Keeps the food warm until you arrive

Things to be Aware Of

  • Quite small on the inside

We highly recommend this machine for single people or parents, as well as a few bachelors that love to cook. This is also one of the safest machines on the market and it is really affordable for the value that it provides you.

The slow cooker can be used to make more food when you are expecting guests and slow cookers really have a no-fail rate.

Final Thoughts

We would like to thank you for reading this article and we hope that you now understand more about the sous vide machine and how you could get the best value out of it.

Since all of them are different, we recommend them all for their intended purposes and we believe they will last you extremely long.

We would like to encourage you to let us know about our list and if you think we might have missed any one of your favorites.

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